Description
The perfect springtime treat!
Featuring layers of roasted cashews, buttery toffee, white & dark chocolate, and topped with Mini Eggs!
BEHIND THE BRAND
Utoffeea was created by Cate Dyck; mom of 4 and life-long Winnipegger. The very first batches were produced in Cate's tiny home kitchen in 2012, and sold at craft markets over the Christmas season. Over the past 11 years, Utoffeea has expanded into a production facility in West St. Paul, MB, and has over 250 retailers across Canada.
SHIPPING & REFUNDS
Orders placed after 4pm(EST) during a weekday will be processed on the following weekday.
Orders placed on Friday after 1pm(EST) will be processed on the following Monday.
Read more about our Shipping & Refund Guidelines