Description
(125ml)
This jelly is beyond comparison! Blending the sweetness of ice wine with apple cider vinegar, scotch bonnet pepper, and crushed red pepper flakes makes a delightful and mouthwatering combination of what La Dee Da calls fire and ice. It's the perfect addition to any meal creation or charcuterie board.
Spicy ice wine jelly astonishes everyone who has the chance to try it. The cool, sweet fruity taste of ice wine completely complements the spice and heat. It is the perfect combo to balance grilled veggies, pasta dishes, or gourmet sandwiches. This little gem makes a perfect hostess gift as well.
Ingredients: Sugar, White vinegar, Red peppers, Water, Onions, Pectin, Ice wine, Apple cider vinegar, Scotch bonnet peppers, Crushed cayenne pepper, Salt, Granulated garlic, Black pepper, Natural flavour, Citric acid.
Behind The Brand
Meet Mary, Jo Anne and Marlow, The Sauce Queens! What started with sauces back in 2015 became a mission to create innovative, versatile, delicious, plant-based offerings that would make it onto the tables of every household. The founders of La Dee Da Gourmet Sauces wanted to revolutionize not only the sauce world but the soup, jam and jelly categories. What they bring to the table is more than a jar of wholesome goodness, they produce products that provide an opportunity to the consumer to create a restaurant-worthy meal of their own. They source their ingredients from the highest quality suppliers, sourcing as locally Canadian as possible, all whilst keeping the plant in mind. Their environment-friendly and conscious living approach makes La Dee Da Sauces an easy choice when you are looking to take your meals to a whole new level!
Learn more at ladeedasauces.com
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