This unique and tasty Peach Bellini Jam brings mouth-watering, Ontario ripe peaches and mixes them with sparkling Italian wine. It has real Prosecco wine in it. Light and delectable, it exemplifies the mellow flavour of Bellini cocktails served in Harry's Bar in Venezia.
The fresh peach taste is so satisfying, and the little chunks of fruit make it even more flavorful. Combined with the Prosecco's faint taste, this jam is the perfect topping on many things. The refreshing summer flavour is impressive on toast, crackers, and pancakes. But you could even use it in a grilled vegetable sandwich for a delectable upgrade. Perfect for charcuterie boards to balance your sweet and savoury goodies also.
Behind The Brand
Meet Mary, Jo Anne and Marlow, The Sauce Queens! What started with sauces back in 2015 became a mission to create innovative, versatile, delicious, plant-based offerings that would make it onto the tables of every household. The founders of La Dee Da Gourmet Sauces wanted to revolutionize not only the sauce world but the soup, jam and jelly categories. What they bring to the table is more than a jar of wholesome goodness, they produce products that provide an opportunity to the consumer to create a restaurant-worthy meal of their own. They source their ingredients from the highest quality suppliers, sourcing as locally Canadian as possible, all whilst keeping the plant in mind. Their environment-friendly and conscious living approach makes La Dee Da Sauces an easy choice when you are looking to take your meals to a whole new level!
Learn more at ladeedasauces.com
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